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How to Prepare Homemade Wheat flour chapati

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Wheat flour chapati

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We hope you got insight from reading it, now let's go back to wheat flour chapati recipe. You can have wheat flour chapati using 5 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Wheat flour chapati:

  1. You need 4 cups of wheat flour.
  2. Provide 1 cup of vegetable oil.
  3. You need 1 of Onion.
  4. You need to taste of Salt.
  5. Prepare of Warm water.

Steps to make Wheat flour chapati:

  1. Finely chop your onion and keep a side..
  2. In a bowl put the wheat flour, add salt and little oil, and mix it very well, now add the chopped onion and warm water and make a dough, knead it very and cut into small balls, now flatten the balls on a chopping board. Put your non stick pan on fire and put little oil, when it is hot you put the flattened dough till done and turn the other side dough..

Before placing the chapati on the tawa, make sure your tawa is properly heated. Stir in olive oil and water, and then knead until firm and elastic. Divide into four balls, and roll as flat as possible with a rolling pin. Chapati is a type of Indian flat bread, it's very popular in India. It is a staple and made of really simple ingredients: wheat flour, salt and water.

If you find this Wheat flour chapati recipe useful please share it to your friends or family, thank you and good luck.

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